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carbohydrate是什么意思

carbohydrate

美[ˌkɑːrboʊ'haɪdreɪt]  英[ˌkɑːbəʊ'haɪdreɪt]
n.  碳水化合物;糖类
  近义词:sugar,complexcarbohydrate,starch,cellulose,bread,pasta,rice,potatoes,saccharide,

详细释义

n.(名词)
  1. 糖类
  2. <口>含醣食物
  3. 含碳水化合物的食物
  4. 淀粉质食物
  5. 【化】碳水化合物

双解释义

n.(名词)
  1. [C][U]〈化〉碳水化合物;糖类 any of various types of organic compound,such as sugar and starch,containing carbon,hydrogen and oxygen
  2. [P]淀粉质或糖类食物(可使身体发胖) foods containing carbohydrate,considered to be fattening

英英释义

Noun
  1. an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain

例句

用作名词(n.)
  1. Carbohydrates provide our bodies with heat and energy.碳水化合物给我们的身体提供热量和能量。
  2. Athletes usually eat a high carbohydrate diet.运动员通常吃高碳水化合物食物。
  3. The receptor for hemagglutinin may be a carbohydrate.其血凝素受体为糖类。
  4. Of excessive adipose or carbohydrate food can bring about fatty liver.过量的脂肪或糖类食物可导致脂肪肝。
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