chervil
美['tʃɜːrvɪl] 英['tʃɜːvɪl]
n. 山萝卜；雪维菜
英英释义
Noun- aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
- fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
例句
用作名词(n.)- All have a generous dose of herbs and spices, everything from chervil and celery seed to cloves and peppercorns.从山萝卜到芹菜籽，从丁香到胡椒籽，每一样均含有大剂量的药草和香料成分。
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