leucine
美['luːˌsiːn] 英['luːsiːn]
n. 亮氨酸；白氨酸
英英释义
Noun- a white crystalline amino acid occurring in proteins that is essential for nutrition; obtained by the hydrolysis of most dietary proteins
例句
用作名词(n.)- A diet rich in the amino acid leucine might help prevent the muscle loss that typically comes with aging.富含亮氨酸的饮食，能够防止肌肉损耗，特别是由于年龄增大带来的肌肉损耗。
- A new process for isolating leucine and cystine successively from human hair acid-hydrolysate was proposed.介绍了一种从人发中连续提取亮氨酸和胱氨酸的新工艺。
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