mung
美[mʌŋ] 英[mʌŋ]
n. [植]绿豆
英英释义
Noun- erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus
例句
用作名词(n.)- The "Shanghai"Brand vermicelli made from mung Beans is pure white and translucent.上海牌绿豆粉丝洁白透明。
- In summer mung Bean soup helps to clear away heat and stop irritation.夏日喝绿豆汤,清热除烦。
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